Hungarian Delights Menu 1

Savory goat cheese spread with paprika, mustard, and onion.

Taster: 25 R · 90 ml tub: 63 R · 180 ml tub: 99 R

Crispy crumbed cauliflower served with choice of sauce.

Halved jalapeños filled with cream cheese and topped with cheddar.

Halved jalapeños filled with cream cheese, cheddar, and bacon bits.

Crispy crumbed mushrooms served with choice of sauce.

Crispy crumbed mushrooms and cauliflower served with choice of sauce.

Traditional Hungarian goulash soup with tender beef cubes.

Taster: 30 R · Half: 40 R · Full: 55 R

Meat-free Hungarian-style mock goulash soup.

Taster: 20 R · Half: 30 R · Full: 40 R

Traditional bean soup with tender smoked gammon.

Taster: 30 R · Half: 38 R · Full: 55 R

Traditional Hungarian beef stew cooked with rice and red wine.

taster: 30 R · half: 55 R · full: 95 R

Flavorful mushroom stew in creamy Hungarian paprika sauce.

taster: 30 R · half: 40 R · Full: 60 R

Traditional Hungarian soft egg dumplings.

half: 25 R · full: 35 R

Traditional Indian red curry prepared with chicken breast and spices.

Taster (100g): 30 R · Half (about 300g): 70 R · Full (450–500g): 120 R

Eggplant, mushroom, potato and peas in hot curry sauce.

Taster: 28 R · Half: 60 R · Full: 99 R

Beef mince, sauerkraut, and rice wrapped in tender cabbage.

taster: 40 R · half: 80 R · Full: 150 R

Tender chicken breast cooked in rich paprika cream sauce.

taster: 30 R · half: 45 R · Full: 65 R

Four pastry layers with vanilla cream and dark chocolate top.

Carrot cake with cream cheese topping and chopped walnuts.

Homemade raspberry jam filling with dark chocolate coating.

Cocoa-flavoured roll coated with shredded coconut.

Cocoa roll infused with brandy, rum or coffee liqueur.

Traditional Hungarian soft egg dumplings.

Half: 25 R · Full: 35 R

Fresh cucumber salad with garlic, vinegar and paprika.

Steamed rice as a side dish

Half: 15 R · Full: 25 R

Smooth and creamy mashed potato side.

Half: 20 R · Full: 30 R

Tangy side portion of pickled gherkins.

Side portion of beetroot.